Cinnamon Sweet Potatoes
(serves 8)

Ingredients
2 1/2 pounds sweet potatoes, cooked and peeled
1/2 cup brown sugar
1/4 cup butter
3 tablespoons water
1/2 teaspoon ground cinnamon
1/2 teaspoon salt

Directions
Cut sweet potatoes into 1/2 slices. Heat brown butter, water, cinnamon, and salt in a large skillet over medium heat; stir constantly until smooth and bubbly. Add potatoes and stir until potatoes are glazed and hot.