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Recipe
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Recipe
of the Week
Tip of the Week
Spice Rack
Glossary
Measurements
Substitutions
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the Cook
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Tips To
Entertain By
Before your guests arrive::
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Your
table should be set. |
| * |
If
you are serving salad, it should be prepared and ready for
dressing. |
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Hot
desserts should be ready to go in the oven. |
| * |
Drinks,
glasses, ice and snacks should be out. |
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Have
pans of simmering water and add vegetables when guest arrive. |
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Have
the coffee measured out so all you have to do is turn it on.
Have cups, sugar and cream ready as well. |
| * |
Have
all your serving dishes out and ready to fill. |
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