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Home > Recipe Box > Salads
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Asian Pasta Salad
(Serves 6)

Ingredients
Dressing:
4 tablespoons oil
2 tablespoons sesame oil
2 cloves garlic, minced
1 tablespoon ginger root, minced
3 tablespoons tahini or creamy peanut butter
4 tablespoons soy sauce
4 tablespoons rice vinegar
1 tablespoons lemon juice
1/2 t hot pepper sauce
1 whole dried chili pepper, minced
Pasta:
1 lb. pasta, cooked and drained
5 scallions, diced
1 cup snow peas, steamed
1 cup sliced radishes
1 cucumber, sliced

Directions
Mix dressing ingredients together with fork until smooth. Toss with pasta and veggies. Chill for several hours in a covered container. Serve cold.

   

 

 

 




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