Blue Cheese Burgers

Ingredients
1 pound of ground beef
1/2 tablespoon garlic powder
1/2 tablespoon cayenne pepper
1/2 tablespoon oregano
4 ounces blue cheese

Directions
In a large bowl, mix ground beef, garlic powder, cayenne pepper, and oregano together. Separate ground beef into 4 portions, then separate each portion into 2 and make into patties (leaving you with 8 thin patties.) On four of the patties place equal amounts of the blue cheese in the center and top each with remaining patties, and press around the edges so that the cheese will not come out.

Grill to desired doneness. Top each burger with blue cheese dressing, lettuce and a slice of fresh summer tomato.