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BBQ Pork

Ingredients
1 boneless pork roast
15 whole cloves
1 large onion, sliced
1/2 cup water
1 bottle of barbecue sauce
1 teaspoons sugar

Directions
Place onion slices into the bottom of a large crock pot. Dot roast with cloves; place roast in crock pot along with the water. Cover and cook at least 8 hours (or overnight). Take roast from crock pot, remove cloves and shred pork. Discard liquid and onions from crock pot. Place shredded pork, barbecue sauce and sugar in crock pot and cover. Cook at least 2 more hours. Serve on toasted buns.

   

 

 

 




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