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BBQ Pork
Ingredients
1 boneless pork roast
15 whole cloves
1 large onion, sliced
1/2 cup water
1 bottle of barbecue sauce
1 teaspoons sugar
Directions
Place onion slices into the bottom of a large crock pot. Dot roast
with cloves; place roast in crock pot along with the water. Cover
and cook at least 8 hours (or overnight). Take roast from crock
pot, remove cloves and shred pork. Discard liquid and onions from
crock pot. Place shredded pork, barbecue sauce and sugar in crock
pot and cover. Cook at least 2 more hours. Serve on toasted buns.
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