Hawaiian Tea
(serves 3)

Ingredients
3 cups Pineapple orange juice
1 cinnamon stick
2 tablespoons chopped crystallized ginger
1/4 anise seeds
1/4 teaspoons whole cloves
1 orange tea bag
1 peppermint tea bag
brown sugar (optional)

Directions
Combine juice and spices in a sauce pan. Bring to boil. Reduce heat to low; simmer 1 minute. Add tea bags. Cover and steep 5 to 7 minutes. Remove tea bags and spices. Sweeten with brown sugar, if desired. Chill and serve in glasses filled with ice.