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Cranberry Punch
(serves 12)
Ingredients
1- 6 ounce can frozen lemonade
1- 32 ounce bottle of cranberry juice
2- 12 ounce cans of ginger ale, chilled
Directions
Prepare lemonade as directed on can in a large pitcher. Stir in
cranberry juice and ice to chill. Just before you are ready to
serve, stir in ginger ale.
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