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Scalloped Pineapple

Ingredients
1/2 cup butter
1 cup sugar
4 eggs beaten
1 can crushed pineapple, drained
5 slices of cubed white bread

Directions
Preheat oven to 350 degrees.

Cream together butter and sugar; add eggs, mix well. Fold in pineapple and bread cubes. Bake in a greased baking pan until golden brown.

Submitted by: Judi Shutts

 

 

 

 




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