Chocolate Syrup Brownies

Ingredients
1/2 cup butter, softened
1 cup sugar
1 1/2 cup chocolate syrup
1 1/4 cup flour
4 eggs
1 cup semi-sweet chocolate chips

Directions
Preheat oven to 350 degrees.

In a large bowl, beat butter and sugar. Add syrup, eggs, and flour; beat well. Stir in chips. Pour into greased 13 x 9 baking pan. Bake for 30 to 35 minutes or until brownies begin to pull away from sides. Cool on wire rack and cut into bars.