Pull Apart Cinnamon Bread

Ingredients
1 2/3 cups granulated sugar, divided
2 teaspoons ground cinnamon
4 8 oz packages refrigerator biscuits, regular and quartered
3/4 cup butter, melted
Raisins and nuts: optional

Directions
Preheat oven to 350 degrees.

In a bowl that has a lid, combine cinnamon, 2/3 cup sugar; drop biscuit quarters in the bowl and put the lid on. Give the bowl a few shakes until well coated. In a small bowl, combine remaining sugar and melted butter. Place half of the coated biscuit quarters in a greased tube pan. Sprinkle with nuts and raisins. Pour half of the sugar and butter over biscuits and repeat with another layer. Bake for 40 minutes. Let cool for 5 minutes before removing from pan.